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Spanos Andreas

Lecturer
Qualifications:

Master of Arts in Executive Hospitality Management (Ongoing), SHMS,
Switzerland
Hospitality & Event Management graduate, SHMS, Switzerland

Studies:

Master of Arts in Executive Hospitality Management (Ongoing), SHMS, Switzerland
Hospitality & Event Management graduate, SHMS, Switzerland

Work experience:

CTL Eurocollege Lecturer (2025 – present)
Restaurant & Banqueting Manager, Amara Hotel, Limassol (2022–Present)

  • Staff recruitment, training, supervision
  • Budget management and service optimization
  • Event and banqueting operations

 
Assistant Restaurant Manager, Mediterranean Beach Hotel, Limassol (2018–2022)
Waiter, Four Seasons Hotel, Limassol (2016–2018)
F&B Trainee, JW Marriott, Austin (2015–2016)
Supervisor Trainee, Swiss Education Group, Caux (2014)